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The menu so that our guests know what they're eating and drinking | |
 |
Lavender from my garden | |
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Lavender salt made using Fleur de Sel from The Meadow and minced dried lavender buds from my lavender plants. |
|
|
The menu so that our guests know what they're eating and drinking | |
|
|
Lavender from my garden | |
|
|
Lavender salt made using Fleur de Sel from The Meadow and minced dried lavender buds from my lavender plants. |